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History | Architecture | The Moat | Life Account - 1946

The Moat at St. Peter’s Hall probably dates from the 11th or 12th Century and would have extended originally right around the house with a gatehouse on the site of the current brewery and a track running due north towards the Bungay-Flixton Road. We had it cleaned out and re-stocked with fish, mainly mirror carp, in 1997.

Moats are quite common in East Anglia and are variously thought to have been dug as a defence against the Vikings who raided the area well into the Eleventh Century, as a source of standing water for cattle, or as a source of clay for the bricks used for the earliest house on the site. In fact, many later moats were dug merely because they had become fashionable - great houses and castles had moats so why not smaller houses?
 

 
 
St. Peter’s Brewery Co. Ltd., St. Peter’s Hall,
St. Peter South Elmham, Bungay, Suffolk NR35 1NQ
+44 (0) 1986 782322 beers@stpetersbrewery.co.uk